Japanese pickled radish in a sweet and tangy soy sauce-based marinade
Takuan
5.25
Japanese yellow pickled radish
Aokappa
5.45
Japanese pickled cucumber
Menma (Bamboo Shoot)
5.95
Lacto-fermented bamboo shoot
Kani Sunomono
7.95
Crabstick, shrimp and cucumber with sunomono sauce. Topped with red tobiko.
Tapas
Tako Wasabi
6.75
Raw baby octopus with wasabi sauce.
Gyo-za
7.95
Pan-fried dumplings.
Shumai(shrimp)
7.45
Steamed dumplings.
Buns (2pcs)
9.25
Pork or shrimp tempura or kani salad served with vegetables and sauce inside steamed soft bread.
Hiyayakko Tofu
6.95
Japanese cold tofu with special soy sauce. Topped with scallion, ground onion, bonito
Purple Sweet Potato
7.95
Deep fried purple sweet potato
Kara-Age
9.95
Breaded and fried chicken
Ika Kara-Age
10.25
Breaded and fried squid.
Shrimp Tempura (3pcs)
6.95
Breaded and fried shrimp.
Kaki Fry (4pcs)
7.95
Breaded and fried oyster.
Potato Croquette (2pcs)
7.25
Ebi Potato
7.95
Deep fried shrimp wrapped with potato strips
Takoyaki
7.95
Ball shaped Japanese snack made with a wheat flour-based batter and filled with minced octopus. Topped with takoyaki sauce, mayonnaise and dried shaved bonito.
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